Day 3: temptation

Today is day three of my gluten free challenge and my day was riddled with temptation. First, I had to make homemade pasta for my English project (and I love pasta). Second, my boyfriend decided to make a huge batch of chocolate chip cookies and I usually eat the dough, but obviously I couldn’t today!


*the college rolling pin-a bottle of cheap wine.
Anyway, I was successful at denying all the temptations regardless of how hard it was. Instead, I made some beef stew with grass fed organic beef and vegetables. And of course some dark chocolate for dessert :).



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s