This is my favorite lunch! I used to get something similar to it each day at my local coop but I figured out how to make it on my own and now I just make big batches of it! It’s filling, healthy, and tasty!
Sweet Potato Salad
3 sweet potatoes, chopped
5 celery stalks, chopped
1 small shallot, diced
1/2 teaspoon salt
1 tablespoon chili powder
2 tablespoons olive oil
1. Put the diced sweet potatoes into a large pot with enough water to cover the top of the sweet potatoes. Boil for 15 minutes.
2. Put the rest of the ingredients into a large bowl. Once the potatoes are done boiling, drain and add them to the bowl with the rest of the ingredients.
3. Toss until everything is well combined.
Keep this in a large container in the fridge and just serve yourself throughout the week!